| Issue Date | Title | Author(s) |
| 441 | 2023 | Sourdough Microorganisms in Food Applications | Elvan, M.; Harsa, S. |
| 442 | 2003 | Spectroscopic Determination of Major Nutrients (n, P, K) of Soil | Şen, İlknur |
| 443 | 2021 | Spektroskopik Tekniklerin Sirke Üretiminin İzlenmesi ve Sirkenin Tağşişinin Tespitinde Kullanımı | Özen, Fatma Banu |
| 444 | 2024 | Stabilisation of Extra Virgin Olive Oil-In Emulsions Prepared by Citrus Pectin Using Green Tea and Grape Seed Phenolic Extracts and Catechin | Buyuk, Miray; Yemenicioglu, Ahmet |
| 445 | 2016 | Strategies for Controlling Major Enzymatic Reactions in Fresh and Processed Vegetables | Yemenicioğlu, Ahmet |
| 446 | 2015 | Structural and Functional Characterization of Solution, Gel, and Aggregated Forms of Trypsin in Organic Solvent-Assisted and Ph-Induced Phase Changes | Ceylan, Çağatay ; Karaçiçek, Bilge |
| 447 | 2022 | Structural Changes in Fasted State Dietary Mixed Micelles Upon Solubilization of Beta-Carotene | Bayramoğlu, Beste |
| 448 | Jan-2009 | Surface Energetics To Assess Biomass Attachment Onto Hydrophobic Interaction Adsorbents in Expanded Beds | Vennapusa, Rami Reddy; Tarı, Canan ; Cabrera, Rosa; Fernandez-Lahore, Marcelo |
| 449 | May-2022 | Survival Impact of Intervention To Distant Metastatic Lesions in Patients With Breast Cancer | Abidi, Hira; Ayoade, Oluwaseun; McAuliffe, Priscilla; Johnson, Ronald; Lee, Joanna; Keenan, Donald; Steiman, Jennifer; Sezgin, Efe ; Soran, Atilla |
| 450 | 2008 | Süt ürünlerimizden izole edilen mikroorganizmalardan laktaz enzimi üretimi, saflaştırılması ve immobilizasyonu | Harsa, Hayriye Şebnem ; Türkel, Sezai; Hamamcı, Haluk; Gürakan, Candan; Göksungur, M. Yekta; Tarı, Canan ; Aydın, Aysun Cebeci |
| 451 | 22-Apr-2016 | Synthesis of Adsorbents With Dendronic Structures for Protein Hydrophobic Interaction Chromatography | Mata-Gomez, Marco A.; Yaman, Sena ; Valencia-Gallegos, Jesus A.; Tarı, Canan ; Rito-Palomares, Marco; Gonzalez-Valdez, Jose |
| 12 | 2024 | Systematic Review of Emerging Trends in Soil-Based Probiotic | Khairul, S. R.; Leong, S. S.; Korel, F. ; Lingoh, A. D.; Toh, Seng Chiew |
| 13 | 2024 | Systematic Review of Emerging Trends in Soil-Based Probiotic | Khairul, S.R.; Leong, S.S.; Korel, F. ; Lingoh, A.D.; Toh, S.C. |
| 14 | 2003 | Sıcaklık ve Sürenin Havuç ve Yeşil Fasulyelerde Bulunan Pektin Metilesteraz Enzimi Üzerindeki Etkisinin Belirlenmesi | Yemenicioğlu, Ahmet ; Cemeroğlu, Bekir |
| 15 | 2007 | Sıvı Yumurta Ürünlerinin Ultraviole (uv) Işık ile Dezenfeksiyonu | Ünlütürk, Sevcan ; Tarı, Canan ; Korel, Figen |
| 16 | 2022 | Targeting the Panoptosome With 3,4-Methylenedioxy Reduces Panoptosis and Protects the Kidney Against Renal Ischemia-Reperfusion Injury | Uysal, Erdal; Dokur, Mehmet; Küçükdurmaz, Faruk; Altınay, Serdar; Polat, Sait; Batçıoğlu, Kadir; Sezgin, Efe |
| 17 | 2015 | Tarıma Dayalı Sanayi Atıklarının Katı Kültür Fermantasyonu ile Değerlendirilmesi: Sürece Etki Eden Faktörlere Genel Bakış | Demir, Hande; Tarı, Canan |
| 18 | 2023 | Techno-Functional and in Vitro Digestibility Properties of Gluten-Free Cookies Made From Raw, Pre-Cooked, and Germinated Chickpea Flours | Doğruer, Ilgın; Çoban, Başak ; Başer, Filiz ; Güleç, Şükrü ; Özen, Banu |
| 19 | 2019 | Temperature and Glycerol Formation: a Proposal To Explain the Causal Relationship Based on Glycolytic Enzyme Activities | Büyükkileci, Ceylan; Batur, Ayşem; Büyükkileci, Ali Oğuz ; Hamamcı, Haluk |
| 20 | Jul-2009 | Total Antioxidant Activity and Total Phenolic Contents in Different Turkish Eggplant (solanum Melongena L.) Cultivars | Ökmen, Bilal ; Şığva, Hasan Özgür; Mutlu, Sevgi; Doğanlar, Sami ; Yemenicioğlu, Ahmet ; Frary, Anne |
