03.08. Department of Food Engineering

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

Results 401-420 of 490 (Search time: 0.142 seconds).

Issue DateTitleAuthor(s)
4012022Production of Microalgae-Derived Exo-Polygalacturonase for Fruit Juice ClarificationUzuner, S. ; Evrendilek, G.A.; Kurhan, S.
402Oct-2017Production of Xylooligosaccharides by Autohydrolysis of Hazelnut (corylus Avellana L.) ShellSürek, Ece; Büyükkileci, Ali Oğuz 
403Dec-2015Protection of Lactobacillus Acidophilus Nrrl-B 4495 Under in Vitro Gastrointestinal Conditions With Whey Protein/Pullulan MicrocapsulesÇabuk, Burcu; Tellioğlu Harsa, Şebnem 
4042010Quality Assessment of Aquatic Foods by Machine Vision, Electronic Nose, and Electronic TongueKorel, Figen ; Balaban, Murat Ömer
405Jun-2007Quality of Flavored Yogurt Containing Added Coffee and SugarTan, Gürdal; Korel, Figen 
406Oct-2014Quantification of Staphylococcus Aureus in White Cheese by the Improved Dna Extraction Strategy Combined With Taqman and Lna Probe-Based QpcrKadiroğlu, Pınar; Korel, Figen ; Ceylan, Çağatay 
407Oct-2022Quantitative Real-Time Pcr Analysis of Bacterial Biomarkers Enable Fast and Accurate Monitoring in Inflammatory Bowel DiseaseSezgin, Efe ; Terlemez, Gamze; Bozkurt, Berkay; Bengi, Göksel; Akpınar, Hale; Büyüktorun, İlker
4082009Quantitative risk assessment models for food pathogensBaysal, Ayşe Handan ; Ünlütürk, Sevcan 
4092018Randomized Trial Comparing Resection of Primary Tumor With No Surgery in Stage Iv Breast Cancer at Presentation: Protocol Mf07-01Soran, Atilla; Özmen, Vahit; Özbaş, Serdar; Karanlık, Hasan; Müslümanoğlu, Mahmut; İgci, Abdullah; Johnson, Ronald; Sezgin, Efe 
410Oct-2010Rebuttal: Response To Regarding Letter To Editor "on the Modeling of Inactivation Kinetics by Uv Irradiation"Ünlütürk, Sevcan 
4112024Recent Developments Shaping the Future of Antimicrobial Edible Food Packaging: a ReviewYemenicioglu, Ahmet 
412Dec-2006Relationship Between Morphology, Rheology and Polygalacturonase Production by Aspergillus Sojae Atcc 20235 in Submerged CulturesGöğüş, Nihan; Tarı, Canan ; Öncü, Şelale; Ünlütürk, Sevcan ; Tokatlı, Figen 
4132011The Relationship of Pellet Morphology To Polygalacturonase Production of Rhizopus Oryzae in Various Media CompositionsTarı, Canan ; Özkan, Kamer; Oncu, Şelale; Avcı, Tuba
4142024Renkli Prebiyotik Eritme Peyniri ÜretimiKaygısız, Meral; Polat, Ferhat; Eren, Orhan; Uğur, Nagihan; Harsa, Şebnem 
4152021Reply: the Effect of Primary Surgery in Patients With Stage Iv Breast Cancer With Bone Metastasis Only (protocol Bomet Mf 14-01): a Multi-Center, Registry StudySoran, Atilla; Sezgin, Efe ; Özbaş, Serdar; Doğan, Lütfi
416Jul-2014Resistance Properties and Control of Alicyclobacillus AcidoterrestrisMolva, Çelenk 
172020A Review of Current and Future Food Applications of Natural HydrocolloidsYemenicioğlu, Ahmet ; Farris, Stefano; Türkyılmaz, Meltem; Güleç, Şükrü 
182004Rflp of 16s-Its Rdna Region To Differentiate Lactobacilli at Species LevelYavuz, Elif ; Güneş, Hatice ; Bulut, Çisem; Harsa, Hayriye Şebnem ; Yenidünya, Ali Fazıl 
19Apr-2008Rheological Properties of Liquid Egg Products (leps)Atılgan, Mehmet Reşat; Ünlütürk, Sevcan 
202008Risk Assessment in Miscellaneous Food Processing Industries Including Producers of Vegetables and SpicesGüldaş, Metin; Ursu, Roxana; Lagouri, Vasiliki; Kısıkkaya, N. Aslı; Uyar, M. Fatih; Mokorel, Primoz; Türe, Hasan; Lee, Solmaz; Korel, Figen ; Karpiskova, Renata