03.08. Department of Food Engineering

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

Results 241-260 of 490 (Search time: 0.335 seconds).

Issue DateTitleAuthor(s)
2412023High-Pressure Processing of Traditional Hardaliye Drink: Effect on Quality and Shelf-Life ExtensionAtmaca, Bahar; Demiray, Merve; Akdemir Evrendilek, Gülsün; Bulut, Nurullah; Uzuner, Sibel 
242Feb-2005Homofermentative Lactic Acid Bacteria of a Traditional Cheese, Comlek Peyniri From Cappadocia RegionBulut, Çisem; Güneş, Hatice ; Okuklu, Burcu ; Harsa, Hayriye Şebnem ; Kılıç, Sevda; Çoban, Hatice S.; Yenidünya, Ali Fazıl 
32019Host Genetics of Cytomegalovirus PathogenesisSezgin, Efe ; An, Ping; Winkler, Cheryl A.
42020Hot Nasal Packing With Hot Saline Irrigation for Hemostasis After Adenoidectomy: a Prospective Randomized Controlled StudyCeylan, Seyit Mehmet; Dişikırık, İlyas; Kanmaz, Mahmut Alper; Yıldırım, Alton; Sezgin, Efe 
5Dec-2012Human Acute Gastroenteritis Associated With Arcobacter ButzleriKayman, Tuba; Atabay, Halil İbrahim ; Abay, Seçil; Hızlısoy, Harun; Molva, Çelenk ; Aydın, Fuat
6Feb-2012Humidity Adsorption Kinetics of a Trypsin Gel FilmOkur, Salih ; Ceylan, Çağatay ; Çulcular, Evren
7Apr-2008Identification and Bioactivity of Native Strains of Bacillus Thuringiensis From Grain-Related Habitats in TurkeyApaydın, Özgür; Çınar, Çelenk; Turanlı, Ferit; Harsa, Hayriye Şebnem ; Güneş, Hatice 
82019Identification of Equivalent Processing Conditions for Pasteurization of Strawberry Juice by High Pressure, Ultrasound, and Pulsed Electric Fields ProcessingYıldız, Semanur; Pokhrel, Prashant Raj; Ünlütürk, Sevcan ; Barbosa-Canovas, Gustavo, V
92004Identification of Extracellular Enzyme Producing Alkalophilic Bacilli From Izmir Province by 16s-Its Rdna RflpAkbalık, Güney; Güneş, Hatice ; Yavuz, Elif ; Yaşa, İhsan; Harsa, Hayriye Şebnem ; Elmacı, Zehra Seda; Yenidünya, Ali Fazıl 
102004Identification of Extracellular Enzyme Producing Thermophilic Bacilli From Balcova (agamemnon) Geothermal Site by Its Rdna RflpYavuz, Elif ; Güneş, Hatice ; Harsa, Hayriye Şebnem ; Yenidünya, Ali Fazıl 
112019Identification of Staphylococcus Aureus Cheese Isolates With Respect To Virulence Properties, Genetic Relatedness and Antibiotic Resistance ProfilesKadiroğlu, Pınar; Korel, Figen ; Ceylan, Çağatay 
122016Impact of Irradiation on the Microbial Ecology of FoodsÜnlütürk, Sevcan ; Ünlütürk, Sevcan 
132016The Impact of Onco Type Dx® Recurrence Score of Paraffin-Embedded Core Biopsy Tissues in Predicting Response To Neoadjuvant Chemotherapy in Women With Breast CancerSoran, Atilla; Bhargava, Rohit; Johnson, Ronald; Ahrendt, Gretchen; Bonaventura, Marguerite; Diego, Emilia; McAuliffe, Priscilla F.; Serrano, Merida; Menekşe, Ebru; Sezgin, Efe ; McGuire, Kandace P.
142020Impact of Pasteurization Process on the Quality and Marination Properties of Onion JuiceKaya, Zehra; Yıldız, Mustafa Kemal; Demir, Hande; Unluturk, Sevcan ; Becerikli, İsmail
15Apr-2017Impact of Preharvest and Postharvest Alginate Treatments Enriched With Vanillin on Postharvest Decay, Biochemical Properties, Quality and Sensory Attributes of Table GrapesKonuk Takma, Dilara; Korel, Figen 
1622-Jan-2022Impact of Raw, Roasted and Dehulled Chickpea Flours on Technological and Nutritional Characteristics of Gluten-Free BreadKahraman, Gökçen ; Harsa, Hayriye Şebnem ; Casiraghi, Maria Cristina; Lucisano, Mara; Cappa, Carola
172013The Impact of Uv-C Irradiation on Spoilage Microorganisms and Colour of Orange JuiceHakgüder Taze, Bengi ; Ünlütürk, Sevcan ; Buzrul, Sencer; Alpas, Hami
182017The Importance of Loco-Regional Tumor Burden and Surgery on Survival in Patients With De Novo Stage Iv Breast Cancer; Post-Hoc Analyses of Protocol Mf07-01Özmen, Vahit; Özbaş, Serdar; Karanlık, Hasan; Müslümanoğlu, Mahmut; İğci, Abdullah; Cantürk, Z.; Sezgin, Efe 
19Apr-2022Importance of Multigene Panel Test in Patients With Consanguineous Marriage and Family History of Breast CancerÖzmen, Vahit; Çağlayan, Ahmet Okay; Yararbaş, Kanay; Ordu, Çetin; Aktepe, Fatma; Özmen, Tolga; Sezgin, Efe 
202020Importance of Some Minor Compounds in Olive Oil Authenticity and QualityUncu, Oğuz ; Özen, Banu