Picture
Full Name
Okuklu, Burcu
Variants
Okuklu, B
Okuklu, B.
Okuklu Öztürk, Burcu
Okuklu Ozturk, Burcu
Okuklu, Burcu Öztürk
Okuklu, Burcu Ozturk
Öztürk, Burcu Okuklu
Ozturk, Burcu Okuklu
Okuklu, B.
Okuklu Öztürk, Burcu
Okuklu Ozturk, Burcu
Okuklu, Burcu Öztürk
Okuklu, Burcu Ozturk
Öztürk, Burcu Okuklu
Ozturk, Burcu Okuklu
Main Affiliation
Email
burcuokuklu@iyte.edu.tr
ORCID
Scopus Author ID
Personal Site
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2
0
20
0
false
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3
0
20
0
false
Industrial Interests
Food microbiology, Food microbiological quality control, Molecular biology, Fermented foods, Functional foods
Country
Turkey
Status
Current Staff
Results 1-4 of 4 (Search time: 0.004 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | Sep-2009 | Extracellular enzyme production and enterotoxigenic gene profiles of Bacillus cereus and Bacillus thuringiensis strains isolated from cheese in Turkey | Molva, Çelenk ; Sudağıdan, Mert; Okuklu, Burcu |
| 2 | Oct-2014 | High genetic and phenotypic variability of Streptococcus thermophilus strains isolated from artisanal Yuruk yoghurts | Erkuş, Oylum; Okuklu, Burcu ; Yenidünya, Ali Fazıl ; Harsa, Şebnem |
| 3 | Feb-2005 | Homofermentative lactic acid bacteria of a traditional cheese, Comlek peyniri from Cappadocia region | Bulut, Çisem; Güneş, Hatice ; Okuklu, Burcu ; Harsa, Hayriye Şebnem ; Kılıç, Sevda; Çoban, Hatice S.; Yenidünya, Ali Fazıl |
| 4 | 8-Jan-2011 | Prevalence and antibiotic resistance of foodborne Staphylococcus aureus isolates in Turkey | Aydın, Ali; Muratoğlu, Karlo; Sudağıdan, Mert; Bostan, Kamil; Okuklu, Burcu ; Harsa, Şebnem |