| Issue Date | Title | Author(s) |
| 2024 | Correlation of Low Field Nuclear Magnetic Resonance Relaxation With Composition and Glass Transition of Hard Candies | Ozel, B.; Berk, Berkay ; Uguz, S.S.; Grunin, L.; Oztop, M.H. |
| 2024 | Exploring Noncentrifugal Sugar as a Partial Replacement for White Sugar in Low Methoxyl Pectin Confectionery Gels: Impacts on Physical and Rheological Properties | Fakhar, Hafiz Imran; Çavdaroğlu, Elif ; Hayat, Muhammad Qasim; Janjua, Hussnain A.; Oztop, Mecit Halil |
| 2024 | Electrochemical Sensors in the Food Sector: a Review | Ghaani, Masoud; Azimzadeh, Mostafa; Büyüktaş, Duygu ; Carullo, Daniele; Farris, Stefano |
| 2024 | Effect of Partial Replacement of Sucrose With Stevia and Sucralose on the Physicochemical and Structural-Mechanical Properties of Apple Marmalade | Berk, Berkay ; Şirin, Pınar; Ünlütürk, Sevcan |
| 2024 | An Efficient Method of Improving Essential Oil Retention and Sustained Release of Chitosan Films: Ultrasound-Assisted Preparation of Chitosan Composites With Surface Active Chickpea Proteins | Barış Kavur, Pelin ; Yemenicioğlu, Ahmet |
| 2024 | Enzymatic Hydrolysis of Organosolv-Pretreated Corncob and Succinic Acid Production by Actinobacillus Succinogenes | Buyukoztekin, Gulperi Karanfil; Buyukkileci, Ali Oguz |
| 2023 | Acid-Derived Bacterial Cellulose Nanocrystals as Organic Filler for the Generation of High-Oxygen Barrier Bio-Nanocomposite Coatings | Carullo, Daniele; Rovera, Cesare; Bellesia, Tommaso; Büyüktaş, Duygu ; Ghaani, Masoud; Santo, Nadia; Farris, Stefano |
| 2022 | Chemical Composition and Biological Activities of Cypriot Propolis | Nalbantsoy, A.; Sarıkahya, N.B.; Özverel, C.S.; Barlas, A.B.; Kırcı, D.; Akgün, İ.H.; Yalçın, Tansel; Düven, Gamze |
| 2023 | Enhanced Reducing Sugar Production and Extraction for Chlorella Vulgaris in Mixotrophic Cultivation Using High Hydrostatic Pressure Processing and Ultrasound | Uzuner, Sibel ; Kurhan, Şebnem; Akdemir Evrendilek, Gülsün |
| 2023 | Enhanced Production of 3-Phenyllactic Acid From Novel Non-Axenic Coculture: Adaptive Evolution and Statistical Fermentation Studies | Meruvu, Haritha |
| 2023 | Bacillus Cereus: a Review of “fried Rice Syndrome” Causative Agents | Leong, Sui Sien; King, Jie Hung; Korel, Figen |
| 2023 | Development of Microfibrillated Cellulose-Based Films From Globe Artichokes (cynara Scolymus) | Erguner, Merve (Samli); Harsa, Hayriye Sebnem ; Ergüner, Merve |
| 2024 | Mitotyping of Random Bred Cats and Pure Breed Cats (turkish Angora and Turkish Van) Using Non-Repetitive Mitochondrial Dna Control Region | Bilgen, Nuket; Guvendi, Mervenur; Sezgin, Efe ; Can, Huseyin; Koseoglu, Ahmet Efe; Alak, Sedef Erkunt; Un, Cemal |
| 2023 | Golden Thistle (scolymus Hispanicus L.) Hydromethanolic Extracts Ameliorated Glucose Absorption and Inflammatory Markers in Vitro | Özel Taşcı, Cansu; Güleç, Şükrü |
| 2023 | Formulation of Gluten-Free Cookies Utilizing Chickpea, Carob, and Hazelnut Flours Through Mixture Design | Doğruer, Ilgın; Başer, Filiz ; Güleç, Şükrü ; Tokatlı, Figen ; Özen, Banu |
| 2022 | Structural Changes in Fasted State Dietary Mixed Micelles Upon Solubilization of Beta-Carotene | Bayramoğlu, Beste |
| 2023 | Characterization and Encapsulation Efficiency of Zein Nanoparticles Loaded With Chestnut Fruit Shell, Cedar and Sweetgum Bark Extracts | Konuk Takma, Dilara; Bozkurt, Semra; Koç, Mehmet; Korel, Figen ; Şahin Nadeem, Hilal |
| 2023 | Basidiomycota Species in Drosophila Gut Are Associated With Host Fat Metabolism | Bozkurt, Berkay; Terlemez, Gamze; Sezgin, Efe |
| 2023 | Enzyme Production From Sourdough | Elvan, Menşure; Harsa, Şebnem |
| 2023 | Discovery, Characterization, and Databases of Enzymes From Sourdough | Ağırbaşlı, Zeynep; Harsa, Şebnem |
