| Issue Date | Title | Author(s) |
| 61 | 2020 | Changes in Quality Characteristics of Strawberry Juice After Equivalent High Pressure, Ultrasound, and Pulsed Electric Fields Processes | Yıldız, Semanur; Pokhrel, Prashant Raj; Ünlütürk, Sevcan ; Barbosa-Canovas, Gustavo V. |
| 62 | Mar-2014 | Characterization and Classification of Turkish Wines Based on Elemental Composition | Şen, İlknur ; Tokatlı, Figen |
| 63 | 2014 | Characterization and Classification of Wines From Grape Varieties Grovn in Turkey | Şen, İlknur |
| 64 | 2023 | Characterization and Encapsulation Efficiency of Zein Nanoparticles Loaded With Chestnut Fruit Shell, Cedar and Sweetgum Bark Extracts | Konuk Takma, Dilara; Bozkurt, Semra; Koç, Mehmet; Korel, Figen ; Şahin Nadeem, Hilal |
| 65 | 2019 | Characterization of Antimicrobial Activities of Olive Phenolics on Yeasts Using Conventional Methods and Mid-Infrared Spectroscopy | Canal, Canan; Özen, Banu ; Baysal, Ayşe Handan |
| 66 | 2021 | Characterization of Bacterial Cellulose Nanocrystals: Effect of Acid Treatments and Neutralization | Arserim-Uçar, Dilhun Keriman; Korel, Figen ; Liu, LinShu; Yam, Kit L |
| 67 | Oct-2014 | Characterization of Silk Fibroin Based Films Loaded With Rutin-Ss Inclusion Complexes | Şamlı, Merve; Bayraktar, Oğuz ; Korel, Figen |
| 68 | May-2019 | Characterization of the Self-Assembly and Size Dependent Structural Properties of Dietary Mixed Micelles by Molecular Dynamics Simulations | Tuncer, Esra; Bayramoğlu, Beste |
| 9 | Apr-2008 | Characterization of Three-Phase Partitioned Exo-Polygalacturonase From Aspergillus Sojae With Unique Properties | Doğan, Nergiz; Tarı, Canan |
| 10 | 2021 | Chemical and Physical Properties of Fats Produced by Chemical Interesterification of Tallow With Vegetable Oils | Aktaş, Ayşe Burcu; Özen, Banu |
| 11 | May-2019 | Chemometric Analysis of Chemo-Optical Data for the Assessment of Olive Oil Blended With Hazelnut Oil | Kadiroğlu, Pınar; Korel, Figen ; Pardo, Matteo |
| 12 | Sep-2015 | Chemometric Studies on Znose™ and Machine Vision Technologies for Discrimination of Commercial Extra Virgin Olive Oils | Kadiroğlu, Pınar; Korel, Figen |
| 13 | Oct-2001 | Chromatographic Separation of Amyloglucosidase From the Mixtures of Enzymes | Harsa, Hayriye Şebnem ; Furusaki, Shintaro |
| 14 | May-2011 | Classification of Turkish Extra Virgin Olive Oils by a Saw Detector Electronic Nose | Kadiroğlu, Pınar; Korel, Figen ; Tokatlı, Figen |
| 15 | Aug-2008 | Classification of Turkish Olive Oils With Respect To Cultivar, Geographic Origin and Harvest Year, Using Fatty Acid Profile and Mid-Ir Spectroscopy | Gürdeniz, Gözde; Özen, Fatma Banu ; Tokatlı, Figen |
| 16 | Feb-2008 | Colloid Deposition Experiments as a Diagnostic Tool for Biomass Attachment Onto Bioproduct Adsorbent Surfaces | Tarı, Canan ; Vennapusa, Rami Reddy; Cabrera, Rosa B.; Fernandez-Lahore, Marcelo |
| 17 | 1-Dec-2016 | Combination of Visible and Mid-Infrared Spectra for the Prediction of Chemical Parameters of Wines | Şen, İlknur ; Öztürk, Burcu; Tokatlı, Figen ; Özen, Banu |
| 18 | 2010 | Commercially Suitable Pectin Methylesterase From Valencia Orange Peels | Şimşek, Şebnem; Yemenicioğlu, Ahmet |
| 19 | 2019 | A Comparative Study of Mid-Infrared, Uv-Visible and Fluorescence Spectroscopy in Combination With Chemometrics for the Detection of Adulteration of Fresh Olive Oils With Old Olive Oils | Uncu, Oğuz ; Özen, Banu |
| 20 | Dec-2022 | Comparison of Apical and Basolateral Cu Treatment for Iron-Related Gene Regulation During Deferoxamine Induced Iron Deficiency | Evcan, Ezgi ; Güleç, Şükrü |
