Showing results 113 to 132 of 425
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Issue Date | Title | Author(s) |
2020 | The development of lentil derived protein-iron complexes and their effects on iron deficiency anemia in vitro | Evcan, Ezgi ; Güleç, Şükrü |
2023 | Development of microfibrillated cellulose-based films from globe artichokes (Cynara scolymus) | Ergüner, Merve; Harsa, Hayriye Şebnem |
2020 | Development of pectin-eugenol emulsion coatings for inhibition of Listeria on webbed-rind melons: a comparative study with fig and citrus pectins | Çavdaroğlu, Elif; Farris, Stefano; Yemenicioğlu, Ahmet |
Dec-2009 | Differential scanning calorimetry as a tool to detect antibiotic residues in ultra high temperature whole milk | Yıldız, Özge; Ünlütürk, Sevcan |
2007 | Differentiation of mixtures of monovarietal olive oils by mid-infrared spectroscopy and chemometrics | Gürdeniz, Gözde; Tokatlı, Figen ; Özen, Fatma Banu |
1-Feb-2016 | Differentiation of wines with the use of combined data of UV-visible spectra and color characteristics | Şen, İlknur ; Tokatlı, Figen |
Jul-2013 | Dilute-acid hydrolysis of apple, orange, apricot and peach pomaces as potential candidates for bioethanol production | Üçüncü, Can; Tarı, Canan ; Demir, Hande; Büyükkileci, Ali Oğuz ; Özen, Banu |
2023 | Discovery, characterization, and databases of enzymes from sourdough | Ağırbaşlı, Zeynep; Harsa, Şebnem |
Apr-2014 | Discrimination of bio-crystallogram images using neural networks | Ünlütürk, Sevcan ; Ünlütürk, Mehmet S.; Pazır, Fikret; Kuşçu, Alper |
Nov-2013 | The discrimination of raw and UHT milk samples contaminated with penicillin G and ampicillin using image processing neural network and biocrystallization methods | Ünlütürk, Sevcan ; Pelvan, Merve; Ünlütürk, Mehmet S. |
Nov-2017 | Discriminative capacities of infrared spectroscopy and e-nose on Turkish olive oils | Jolayemi, Olusola Samuel; Tokatlı, Figen ; Buratti, Susanna; Alamprese, Cristina |
Mar-2009 | Distribution of simple phenols, phenolic acids and flavonoids in Turkish monovarietal extra virgin olive oils for two harvest years | Ocakoğlu, Derya; Tokatlı, Figen ; Özen, Fatma Banu ; Korel, Figen |
Sep-2022 | Diverse selection pressures shaping the genetic architecture of behçet disease susceptibility | Sezgin, Efe ; Kaplan, Elif |
2018 | Diyetten alınan ve kandaki demir mineralinin insan ince bağırsak hücre modelinde demir eksikliği anemisine etkisi | Güleç, Şükrü |
2019 | Does locoregional treatment in de novo stage IV bone-only metastatic breast cancer prolong survival? An ongoing multicenter registry study | Soran, Atilla; Işık, Arda; Doğan, Lütfi; Sezgin, Efe ; Özbaş, Serdar |
2019 | Drying of olive leaves in a geothermal dryer and determination of quality parameters of dried product | Helvacı, Hüseyin Utku ; Menon, Abhay; Aydemir, Levent Yurdaer; Korel, Figen ; Gökçen Akkurt, Gülden |
2023 | Early detection of breast cancer-related lymphedema: Accuracy of indocyanine green lymphography compared with bioimpedance spectroscopy and subclinical lymphedema symptoms | Soran, Atilla; Bengur, Fuat Barış; Rodriguez, Wendy; Chroneos, Maria Z.; Sezgin, Efe |
2022 | Edible food packaging with natural hydrocolloids and active agents | Yemenicioğlu, Ahmet |
2023 | Editorial: Population genomics and adaptation to novel environments: challenges and opportunities | Matur, Ferhat; Keskin, Emre; Sezgin, Efe |
2021 | The effect of Ankaferd Blood Stopper on colonic inflammation: An in vitro study in RAW 264.7 and Caco-2 cells | Alyamaç, Ayşegül; Özel Taşcı, Cansu; Güleç, Şükrü |