03.08. Department of Food Engineering

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

Results 121-140 of 453 (Search time: 0.009 seconds).

Issue DateTitleAuthor(s)
1212023Development of microfibrillated cellulose-based films from globe artichokes (Cynara scolymus)Ergüner, Merve; Harsa, Hayriye Şebnem 
1222020Development of pectin-eugenol emulsion coatings for inhibition of Listeria on webbed-rind melons: a comparative study with fig and citrus pectinsÇavdaroğlu, Elif; Farris, Stefano; Yemenicioğlu, Ahmet 
123Dec-2009Differential scanning calorimetry as a tool to detect antibiotic residues in ultra high temperature whole milkYıldız, Özge; Ünlütürk, Sevcan 
1242007Differentiation of mixtures of monovarietal olive oils by mid-infrared spectroscopy and chemometricsGürdeniz, Gözde; Tokatlı, Figen ; Özen, Fatma Banu 
1251-Feb-2016Differentiation of wines with the use of combined data of UV-visible spectra and color characteristicsŞen, İlknur ; Tokatlı, Figen 
126Jul-2013Dilute-acid hydrolysis of apple, orange, apricot and peach pomaces as potential candidates for bioethanol productionÜçüncü, Can; Tarı, Canan ; Demir, Hande; Büyükkileci, Ali Oğuz ; Özen, Banu 
1272023Discovery, characterization, and databases of enzymes from sourdoughAğırbaşlı, Zeynep; Harsa, Şebnem 
128Apr-2014Discrimination of bio-crystallogram images using neural networksÜnlütürk, Sevcan ; Ünlütürk, Mehmet S.; Pazır, Fikret; Kuşçu, Alper
129Nov-2013The discrimination of raw and UHT milk samples contaminated with penicillin G and ampicillin using image processing neural network and biocrystallization methodsÜnlütürk, Sevcan ; Pelvan, Merve; Ünlütürk, Mehmet S.
130Nov-2017Discriminative capacities of infrared spectroscopy and e-nose on Turkish olive oilsJolayemi, Olusola Samuel; Tokatlı, Figen ; Buratti, Susanna; Alamprese, Cristina
131Mar-2009Distribution of simple phenols, phenolic acids and flavonoids in Turkish monovarietal extra virgin olive oils for two harvest yearsOcakoğlu, Derya; Tokatlı, Figen ; Özen, Fatma Banu ; Korel, Figen 
132Sep-2022Diverse selection pressures shaping the genetic architecture of behçet disease susceptibilitySezgin, Efe ; Kaplan, Elif
1332018Diyetten alınan ve kandaki demir mineralinin insan ince bağırsak hücre modelinde demir eksikliği anemisine etkisiGüleç, Şükrü 
1342019Does locoregional treatment in de novo stage IV bone-only metastatic breast cancer prolong survival? An ongoing multicenter registry studySoran, Atilla; Işık, Arda; Doğan, Lütfi; Sezgin, Efe ; Özbaş, Serdar
1352019Drying of olive leaves in a geothermal dryer and determination of quality parameters of dried productHelvacı, Hüseyin Utku ; Menon, Abhay; Aydemir, Levent Yurdaer; Korel, Figen ; Gökçen Akkurt, Gülden 
1362023Early detection of breast cancer-related lymphedema: Accuracy of indocyanine green lymphography compared with bioimpedance spectroscopy and subclinical lymphedema symptomsSoran, Atilla; Bengur, Fuat Barış; Rodriguez, Wendy; Chroneos, Maria Z.; Sezgin, Efe 
1372022Edible food packaging with natural hydrocolloids and active agentsYemenicioğlu, Ahmet 
1382023Editorial: Population genomics and adaptation to novel environments: challenges and opportunitiesMatur, Ferhat; Keskin, Emre; Sezgin, Efe 
1392021The effect of Ankaferd Blood Stopper on colonic inflammation: An in vitro study in RAW 264.7 and Caco-2 cellsAlyamaç, Ayşegül; Özel Taşcı, Cansu; Güleç, Şükrü 
140Jan-2003Effect of atrazine on algal contamination and sugarcane shoots during photoautotrophic micropropagationErtürk, Handan ; Walker, Paul N.