03.08. Department of Food Engineering

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OrgUnit's Researchers publications
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2 2009
1 2008
1 2007

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4 Article

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Subject: Olive oil

Date Issued: [2007 TO 2009]

Results 1-4 of 4 (Search time: 0.006 seconds).

	Issue Date	Title	Author(s)
1	Aug-2008	Classification of Turkish olive oils with respect to cultivar, geographic origin and harvest year, using fatty acid profile and mid-IR spectroscopy	Gürdeniz, Gözde; Özen, Fatma Banu ; Tokatlı, Figen
2	Sep-2009	Detection of adulteration of extra-virgin olive oil by chemometric analysis of mid-infrared spectral data	Gürdeniz, Gözde; Özen, Fatma Banu
3	2007	Differentiation of mixtures of monovarietal olive oils by mid-infrared spectroscopy and chemometrics	Gürdeniz, Gözde; Tokatlı, Figen ; Özen, Fatma Banu
4	Mar-2009	Distribution of simple phenols, phenolic acids and flavonoids in Turkish monovarietal extra virgin olive oils for two harvest years	Ocakoğlu, Derya; Tokatlı, Figen ; Özen, Fatma Banu ; Korel, Figen