Please use this identifier to cite or link to this item: https://hdl.handle.net/11147/2390
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dc.contributor.authorAtabay, Halil İbrahim-
dc.contributor.authorÜnver, Ahmet-
dc.contributor.authorŞahin, Mitat-
dc.contributor.authorOtlu, Salih-
dc.contributor.authorElmalı, Mehmet-
dc.contributor.authorYaman, Hilmi-
dc.date.accessioned2016-11-08T08:45:18Z
dc.date.available2016-11-08T08:45:18Z
dc.date.issued2008-04
dc.identifier.citationAtabay, H. İ., Ünver, A., Şahin, M., Otlu, S., Elmalı, M., and Yaman, H. (2008). Isolation of various Arcobacter species from domestic geese (Anser anser). Veterinary Microbiology, 128(3-4), 400-405. doi:10.1016/j.vetmic.2007.10.010en_US
dc.identifier.issn0378-1135
dc.identifier.issn0378-1135-
dc.identifier.urihttp://doi.org/10.1016/j.vetmic.2007.10.010
dc.identifier.urihttp://hdl.handle.net/11147/2390
dc.description.abstractIn this study, the prevalence and distribution of various Arcobacter spp. were investigated in samples taken from the cloacae of healthy domestic geese raised in Turkey. A membrane filtration technique with a non-selective blood agar was employed after enrichment in Arcobacter enrichment broth (AEB) to isolate a wide range of Arcobacter spp. In addition, the isolates were characterized phenotypically and identified at species level using a multiplex-PCR assay. A total of 90 cloacal swab samples taken from geese, collected on three farms (18, 25, 47 samples, respectively), were examined. Of the samples examined, 16 (18%) were found positive for Arcobacter. One Arcobacter species was isolated from each bird. Of the 16 Arcobacter isolates, 7 (44%), 7 (44%) and 2 (12.5%) were identified by m-PCR as A. cryaerophilus, A. skirrowii and A. butzleri, respectively. The present study indicates that domestic geese can harbour a variety of Arcobacter spp. in their cloacae. The presence of Arcobacter in geese may be of significance as reservoirs in their dissemination. Detailed research is needed for better understanding of the epidemiology and zoonotic potential of this emerging pathogen.en_US
dc.language.isoenen_US
dc.publisherElsevier Ltd.en_US
dc.relation.ispartofVeterinary Microbiologyen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectArcobacteren_US
dc.subjectGeeseen_US
dc.subjectPoultryen_US
dc.subjectPrevalenceen_US
dc.titleIsolation of various Arcobacter species from domestic geese (Anser anser)en_US
dc.typeArticleen_US
dc.institutionauthorAtabay, Halil İbrahim-
dc.departmentİzmir Institute of Technology. Food Engineeringen_US
dc.identifier.volume128en_US
dc.identifier.issue3-4en_US
dc.identifier.startpage400en_US
dc.identifier.endpage405en_US
dc.identifier.wosWOS:000254721200020en_US
dc.identifier.scopus2-s2.0-39749167260en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.identifier.doi10.1016/j.vetmic.2007.10.010-
dc.identifier.pmid18023541en_US
dc.relation.doi10.1016/j.vetmic.2007.10.010en_US
dc.coverage.doi10.1016/j.vetmic.2007.10.010en_US
local.message.claim2022-06-07T11:31:06.136+0300|||rp02976|||submit_approve|||dc_contributor_author|||None*
dc.identifier.wosqualityQ1-
dc.identifier.scopusqualityQ1-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.cerifentitytypePublications-
item.fulltextWith Fulltext-
item.languageiso639-1en-
item.grantfulltextopen-
item.openairetypeArticle-
crisitem.author.dept03.08. Department of Food Engineering-
Appears in Collections:Food Engineering / Gıda Mühendisliği
PubMed İndeksli Yayınlar Koleksiyonu / PubMed Indexed Publications Collection
Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection
WoS İndeksli Yayınlar Koleksiyonu / WoS Indexed Publications Collection
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