Please use this identifier to cite or link to this item: https://hdl.handle.net/11147/12141
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dc.contributor.authorÖzel Taşcı, Cansuen_US
dc.contributor.authorGüleç, Şükrüen_US
dc.date.accessioned2022-07-06T11:10:18Z-
dc.date.available2022-07-06T11:10:18Z-
dc.date.issued2022-05-
dc.identifier.issn1096-620X-
dc.identifier.urihttps://doi.org/10.1089/jmf.2021.0144-
dc.identifier.urihttps://hdl.handle.net/11147/12141-
dc.description.abstractCancer is a global concern for many individuals with high mortality rates, with colon cancer being the third most common diagnosed cancer worldwide. A phytochemical-rich diet is often recommended in the prevention and during the treatment of cancer cases. Golden thistle (GT) plant (Scolymus hispanicus L.) is a wild edible plant widely consumed in the Mediterranean countries. In this study, we aimed to obtain a hydromethanolic extract from three parts of the GT plant and test its antiproliferative activity in the CaCo-2 human adenocarcinoma cell line. Concentrations of the golden thistle extract (GTE) were used to treat CaCo-2 cells and the most significant reduction was detected with 4 mg/mL GTE after 72 h, with 78.3% decrease in cell viability (P < .05). Additionally, 4 mg/mL GTE caused 7.8-fold higher release of lactate dehydrogenase enzyme, indicating cell death after treatment. Flow cytometric analyses concluded both 3.3-fold higher early and late apoptotic activity of the 4 mg/mL GTE compared with the nontreated control group (P < .05). Last, 4 mg/mL GTE showed 24.1% reduction in the G1 phase and 38.1% increase in the S phase of cell cycle distribution. The alteration of G1 and S phases in the cell cycle led to growth reduction of CaCo-2 cells and caused apoptosis. Copyrighten_US
dc.language.isoenen_US
dc.publisherMary Ann Liebert Inc.en_US
dc.relation.ispartofJournal of Medicinal Fooden_US
dc.rightsinfo:eu-repo/semantics/embargoedAccessen_US
dc.subjectApoptosisen_US
dc.subjectAsteraceaeen_US
dc.subjectCell cycle arresten_US
dc.titleEffects of golden thistle (Scolymus hispanicus L.) on cytotoxic activity: Cell cycle arrest and apoptotic properties on the CaCo-2 cell lineen_US
dc.typeArticleen_US
dc.authorid0000-0003-3209-3857en_US
dc.authorid0000-0002-6789-1050-
dc.institutionauthorÖzel Taşcı, Cansuen_US
dc.institutionauthorGüleç, Şükrüen_US
dc.departmentİzmir Institute of Technology. Food Engineeringen_US
dc.identifier.wosWOS:000772041900001en_US
dc.identifier.scopus2-s2.0-85130487811en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.identifier.doi10.1089/jmf.2021.0144-
dc.identifier.pmid35235421-
dc.contributor.affiliationIzmir Institute of Technologyen_US
dc.contributor.affiliationIzmir Institute of Technologyen_US
dc.relation.issn1096-620Xen_US
dc.description.volume25en_US
dc.description.issue5en_US
dc.identifier.wosqualityQ3-
dc.identifier.scopusqualityQ2-
item.fulltextNo Fulltext-
item.grantfulltextnone-
item.languageiso639-1en-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.cerifentitytypePublications-
item.openairetypeArticle-
crisitem.author.dept03.08. Department of Food Engineering-
Appears in Collections:Food Engineering / Gıda Mühendisliği
PubMed İndeksli Yayınlar Koleksiyonu / PubMed Indexed Publications Collection
Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection
WoS İndeksli Yayınlar Koleksiyonu / WoS Indexed Publications Collection
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