Browsing by Subject Antioxidants

Showing results 1 to 20 of 23  next >
Issue DateTitleAuthor(s)
2006Adsorption of olive leaf antioxidants on silk fibroinBayçın Hızal, Deniz
2010Antimicrobial and antioxidant activities of olive leafextract and its food applicationsAytul, Kerem Kaan
Dec-2013Antimicrobial, antioxidant properties and chemical composition of some spices/herbsYavuzdurmaz, Hatice
Jul-2023Antimicrobial, antioxidant, antiproliferative and cytotoxic activities of aronia fruit extractTanağardı, Dilaranur
2005Characterization and genetic mapping of health related traits in tomatoRusçuklu, Dane
2005Characterization and modification of antioxidant proteins from plat materialsArcan, İskender
2008Characterization of antioxdant activity and protein functionality in some legume cultivars grown in TurkeyAydemir, Levent Yurdaer
2008Characterization of peppers for antioxidant content and virus resistanceKeçeli, Mehmet Ali
2008Determination of genetic diversity and antioxidant content of the national melon (Cucumis melo) collectionŞığva, Hasan Özgür
2008Development of biosensors for determination of the total antioxidant capacityÇoban, Seçil
2019Drying of olive leaves in a geothermal dryer and determination of quality parameters of dried productHelvacı, Hüseyin Utku ; Menon, Abhay; Aydemir, Levent Yurdaer; Korel, Figen ; Gökçen Akkurt, Gülden 
2005Expression profiles of differentially expressed genes of rat mammary adenocarcinoma in various tumor cell lines and effects of some antioxidantsCertel, Seçil
2023Immobilization of olive leaf extract with chitosan nanoparticles as an adjunct to enhance cytotoxicityÖzdamar, Burcu; Sürmeli, Yusuf; Şanlı Mohamed, Gülşah 
2023Investigation of antimicrobial, antioxidant and cytotoxic properties of some green leaf plantsÇetin, Elif Nur
2013Preparation and characterization of hemodialysis membranes with improved biocompatibility through anticoagulant, antioxidant and enzyme immobilizationYaşar Mahlıçlı, Filiz
2003Production of proanthocyanidins from grape seedAltıok, Evren
2011Purification of polyphenolic compounds from crude olive leaf extractKarakaya, Alihan
2009Quantitative trait analysis in solanum lycopersicum x solanum peruvianumYüce, Duygu
2008Quatitative trait loci analysis(QTL) of fruit characteristics in tomatoÖkmen, Bilal 
2010Recovery of phytochemicals (having antimicrobial and antioxidant characteristics) from local plantsAltıok, Evren
Showing results 1 to 20 of 23  next >