Please use this identifier to cite or link to this item:
https://hdl.handle.net/11147/7910Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Korel, Figen | - |
| dc.contributor.author | Balaban, Murat Ömer | - |
| dc.date.accessioned | 2020-07-18T03:35:22Z | - |
| dc.date.available | 2020-07-18T03:35:22Z | - |
| dc.date.issued | 2016 | - |
| dc.identifier.isbn | 9781420045673 | - |
| dc.identifier.uri | https://hdl.handle.net/11147/7910 | - |
| dc.description.abstract | [No abstract available] | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | CRC Press | en_US |
| dc.relation.ispartof | Handbook of Food Analysis Instruments | en_US |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.title | Electronic nose technology in food analysis | en_US |
| dc.type | Book Part | en_US |
| dc.institutionauthor | Korel, Figen | - |
| dc.department | İzmir Institute of Technology. Food Engineering | en_US |
| dc.identifier.startpage | 365 | en_US |
| dc.identifier.endpage | 378 | en_US |
| dc.identifier.scopus | 2-s2.0-85051303096 | en_US |
| dc.relation.publicationcategory | Kitap Bölümü - Uluslararası | en_US |
| item.grantfulltext | none | - |
| item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
| item.cerifentitytype | Publications | - |
| item.openairetype | Book Part | - |
| item.languageiso639-1 | en | - |
| item.fulltext | No Fulltext | - |
| crisitem.author.dept | 03.08. Department of Food Engineering | - |
| Appears in Collections: | Food Engineering / Gıda Mühendisliği Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection | |
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