Please use this identifier to cite or link to this item: https://hdl.handle.net/11147/4728
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dc.contributor.authorYavuz, Elif-
dc.contributor.authorGüneş, Hatice-
dc.contributor.authorBulut, Çisem-
dc.contributor.authorHarsa, Hayriye Şebnem-
dc.contributor.authorYenidünya, Ali Fazıl-
dc.date.accessioned2016-06-06T13:53:52Z-
dc.date.available2016-06-06T13:53:52Z-
dc.date.issued2004-
dc.identifier.citationYavuz, E., Güneş, H., Bulut, Ç., Harsa, H. Ş., and Yenidünya, A. F. (2004). RFLP of 16S-ITS rDNA region to differentiate Lactobacilli at species level. World Journal of Microbiology and Biotechnology, 20(6), 535-537. doi:10.1023/B:WIBI.0000043151.09366.d7en_US
dc.identifier.issn0959-3993-
dc.identifier.issn0959-3993-
dc.identifier.urihttp://doi.org/10.1023/B:WIBI.0000043151.09366.d7-
dc.identifier.urihttp://hdl.handle.net/11147/4728-
dc.description.abstractThe 16S-ITS (internal transcribed spacer) region of the rrn operon was amplified by polymerase chain reaction (PCR). The amplification products were analysed by restriction fragment length polymorphism (RFLP) using a set of restriction enzymes, AluI, HaeIII, and TaqI. Restriction pattern analyses revealed that TaqI restriction enzyme could clearly differentiate the nine reference strains of Lactobacillus used in the study.en_US
dc.description.sponsorshipIYTE (2001FEN20; 2002IYTE43), TUBITAK (TBAG-1982/100T088), DPT (2002K-120/390)en_US
dc.language.isoenen_US
dc.publisherSpringer Verlagen_US
dc.relation.ispartofWorld Journal of Microbiology and Biotechnologyen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectLactic acid bacteriaen_US
dc.subjectSimilarity analysisen_US
dc.subjectRestriction fragment length polymorphismen_US
dc.subjectLactobacillusen_US
dc.titleRFLP of 16S-ITS rDNA region to differentiate Lactobacilli at species levelen_US
dc.typeArticleen_US
dc.authoridTR2082en_US
dc.authoridTR9626en_US
dc.authoridTR42080en_US
dc.institutionauthorYavuz, Elif-
dc.institutionauthorGüneş, Hatice-
dc.institutionauthorBulut, Çisem-
dc.institutionauthorHarsa, Hayriye Şebnem-
dc.institutionauthorYenidünya, Ali Fazıl-
dc.departmentİzmir Institute of Technology. Molecular Biology and Geneticsen_US
dc.departmentİzmir Institute of Technology. Food Engineeringen_US
dc.identifier.volume20en_US
dc.identifier.issue6en_US
dc.identifier.startpage535en_US
dc.identifier.endpage537en_US
dc.identifier.wosWOS:000225403300001en_US
dc.identifier.scopus2-s2.0-4944241132en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.identifier.doi10.1023/B:WIBI.0000043151.09366.d7-
dc.relation.doi10.1023/B:WIBI.0000043151.09366.d7en_US
dc.coverage.doi10.1023/B:WIBI.0000043151.09366.d7en_US
local.message.claim2022-06-03T16:41:13.434+0300|||rp02904|||submit_approve|||dc_contributor_author|||None*
local.message.claim2022-06-16T10:29:22.849+0300|||rp03047|||submit_approve|||dc_contributor_author|||None*
dc.identifier.wosqualityQ4-
dc.identifier.scopusqualityQ2-
item.languageiso639-1en-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.cerifentitytypePublications-
item.grantfulltextopen-
item.fulltextWith Fulltext-
item.openairetypeArticle-
crisitem.author.dept01. Izmir Institute of Technology-
crisitem.author.dept04.03. Department of Molecular Biology and Genetics-
crisitem.author.dept03.08. Department of Food Engineering-
crisitem.author.dept04.03. Department of Molecular Biology and Genetics-
Appears in Collections:Molecular Biology and Genetics / Moleküler Biyoloji ve Genetik
Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection
WoS İndeksli Yayınlar Koleksiyonu / WoS Indexed Publications Collection
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