Please use this identifier to cite or link to this item: https://hdl.handle.net/11147/2308
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dc.contributor.authorÇelebi Toprak, Fevziye-
dc.contributor.authorBarutçu, Eminur-
dc.contributor.authorFrary, Anne-
dc.contributor.authorDoğanlar, Sami-
dc.date.accessioned2016-10-21T13:04:38Z
dc.date.available2016-10-21T13:04:38Z
dc.date.issued2009
dc.identifier.citationÇelebi Toprak, F., Barutçu, E., Frary, A., and Doğanlar, S. (2009). Identification of potato Y potyvirus (PVY°) resistance in wild and cultivated tomatoes. Turkish Journal of Agriculture and Forestry, 33(1), 11-17. doi:10.3906/tar-0804-17en_US
dc.identifier.issn1300-011X
dc.identifier.issn1300-011X-
dc.identifier.issn1303-6173-
dc.identifier.urihttp://dx.doi.org/10.3906/tar-0804-17
dc.identifier.urihttp://hdl.handle.net/11147/2308
dc.description.abstractPotato Y potyvirus (PVY) is an important plant pathogen worldwide that infects and causes yield losses in the family Solanaceae including potato (Solarium tuberosum), pepper (Capsicum spp.), tomato (S. lycopersicum), and tobacco (Nicotiana tabacum). In this study, 20 different tomato accessions representing 6 different species were mechanically inoculated with PVY°. The plants were scored visually for symptoms and then tested for presence of the virus 2-4 weeks after inoculation by ELISA. The results were variable. Most wild species of tomato sustained PVY° replication in inoculated leaves. Some of the wild species showed an immune response, while some became systemically infected. Inoculation and analysis of F2 populations suggested that the resistance is controlled by a single recessive gene in different wild species.en_US
dc.description.sponsorshipPamukkale University and DPT 2003K120690en_US
dc.language.isoenen_US
dc.publisherTürkiye Klinikleri Journal of Medical Sciencesen_US
dc.relation.ispartofTurkish Journal of Agriculture and Forestryen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectImmunityen_US
dc.subjectPVY°en_US
dc.subjectResistanceen_US
dc.subjectTomatoen_US
dc.titleIdentification of potato Y potyvirus (PVY°) resistance in wild and cultivated tomatoesen_US
dc.title.alternativeYabani ve kültür domateslerinde patates Y potyvirüsüne (pvy°) karşı dayanıklılığın belirlenmesien_US
dc.typeArticleen_US
dc.authoridTR114553en_US
dc.authoridTR1977en_US
dc.contributor.departmentIzmir Institute of Technology. Molecular Biology and Geneticsen_US
dc.identifier.volume33en_US
dc.identifier.issue1en_US
dc.identifier.startpage11en_US
dc.identifier.endpage17en_US
dc.identifier.wosWOS:000264777300002
dc.identifier.scopusSCOPUS:2-s2.0-71049123274
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.identifier.doi10.3906/tar-0804-17-
dc.relation.doi10.3906/tar-0804-17en_US
dc.coverage.doi10.3906/tar-0804-17en_US
item.cerifentitytypePublications-
item.grantfulltextopen-
item.fulltextWith Fulltext-
item.openairetypeArticle-
item.languageiso639-1en-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
crisitem.author.deptDepartment of Molecular Biology and Genetics-
crisitem.author.deptDepartment of Molecular Biology and Genetics-
Appears in Collections:Molecular Biology and Genetics / Moleküler Biyoloji ve Genetik
Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection
TR Dizin İndeksli Yayınlar / TR Dizin Indexed Publications Collection
WoS İndeksli Yayınlar Koleksiyonu / WoS Indexed Publications Collection
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