Browsing "Food Engineering / Gıda Mühendisliği" by Type Review
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) |
|---|---|---|
| 2023 | Authentication of vinegars with targeted and non-targeted methods | Çavdaroğlu, Çağrı ; Özen, Banu |
| 2023 | Bacillus cereus: A review of “fried rice syndrome” causative agents | Leong, Sui Sien; Korel, Figen ; King, Jie Hung |
| 2023 | Natural and synthetic nanovectors for cancer therapy | Eftekhari, Aziz; Kryschi, Carola; Pamies, David; Güleç, Şükrü ; Ahmadian, Elham; Janas, Dawid; Davaran, Soodabeh; Khalilov, Rovshan |
| 2023 | Ultrasonication effects on quality of tea-based beverages | Uzuner, Sibel |