Browsing "Food Engineering / Gıda Mühendisliği" by Subject Chemical compounds
Showing results 1 to 1 of 1
Issue Date | Title | Author(s) |
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1-Dec-2016 | Combination of visible and mid-infrared spectra for the prediction of chemical parameters of wines | Şen, İlknur ; Öztürk, Burcu; Tokatlı, Figen ; Özen, Banu |