Browsing by Author Çoban, Başak

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Issue DateTitleAuthor(s)
2023Techno-Functional and in Vitro Digestibility Properties of Gluten-Free Cookies Made From Raw, Pre-Cooked, and Germinated Chickpea FloursDoğruer, Ilgın; Çoban, Başak ; Başer, Filiz ; Güleç, Şükrü ; Özen, Banu