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Büyükkileci, Ali Oğuz
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Issue Date
Title
Author(s)
2012
Screening of aroma profiles for artisanal yogurt starter cultures
Baran, Ezgi; Büyükkileci, Ali Oğuz
; Harsa, Şebnem
Dec-2022
Screening Spirulina stranins for protein productivity based on cultivation under photobioreactor conditionsy
Binkanat, Tahir Burak
Jul-2021
Succinic acid production from lignocellulosic biomass by Actinobacillus succinogenes
Karanfil, Gülperi
2019
Temperature and glycerol formation: A proposal to explain the causal relationship based on glycolytic enzyme activities
Büyükkileci, Ceylan; Batur, Ayşem; Büyükkileci, Ali Oğuz
; Hamamcı, Haluk
Mar-2015
Utilization of orange peel, a food industrial waste, in the production of exo-polygalacturonase by pellet forming Aspergillus sojae
Büyükkileci, Ali Oğuz
; Lahore, Marcelo Fernandez; Tarı, Canan
2013
Utilization of organce peel extract for fungal enzyme production
Genç, Berna
2018
Utilization of white grape pomace for lactic acid production
Bayrak, Emrah; Büyükkileci, Ali Oğuz
2013
Utilization of wine waste for fermentative processes
Bayrak, Emrah
2020
Utilization of xylan-type polysaccharides in co-culture fermentations of Bifidobacterium and Bacteroides species
Zeybek, Nüket; Rastall, Robert A.; Büyükkileci, Ali Oğuz
Apr-2022
Xylan based composite nanoparticles and biofoams for drug delivery and tissue engineering
Zeybek, Nüket
Jul-2017
Xylan degradation mechanism of human intestinal bacteria
Polat, Nüket