Browsing by Subject Fatty acids

Showing results 1 to 5 of 5
Issue DateTitleAuthor(s)
Sep-2013Biotechnology for Enhanced Nutritional Quality in PlantsUncu, Ayşe Özgür; Doğanlar, Sami ; Frary, Anne 
Aug-2014Controlled Release Properties of Zein-Fatty Acid Blend Films for Multiple Bioactive CompoundsArcan, İskender; Yemenicioğlu, Ahmet 
2020Effects of Processing Parameters on Chemical and Physical Properties of Enzymatically Interesterified Beef Tallow-Corn Oil BlendsAktaş, Ayşe Burcu; Özen, Banu ; Alamprese, Cristina A.
2022Fatty Acid Alkyl Ester and Wax Compositions of Olive Oils as Varietal Authentication IndicatorsUncu, O.; Ozen, B. 
Jun-2023Mapping of Quantitative Trait Loci for the Nutritional Value of Fresh Market TomatoGürbüz Çolak, Nergiz ; Tek Eken, Neslihan ; Ülger, Mehmet; Frary, Anne ; Doğanlar, Sami