Browsing "Food Engineering / Gıda Mühendisliği" by Subject Optimization

Showing results 1 to 2 of 2
Issue DateTitleAuthor(s)
2023High-pressure processing of traditional hardaliye drink: Effect on quality and shelf-life extensionAtmaca, Bahar; Demiray, Merve; Akdemir Evrendilek, Gülsün; Bulut, Nurullah; Uzuner, Sibel 
Dec-2008Optimization of osmotic dehydration of diced green peppers by response surface methodologyÖzdemir, Murat; Özen, Fatma Banu ; Dock, Lisa Lotte; Floros, John