Browsing "Food Engineering / Gıda Mühendisliği" by Subject Modified atmosphere packaging
Showing results 1 to 1 of 1
Issue Date | Title | Author(s) |
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Jan-2017 | The volatile compounds, free fatty acid composition and microbiological properties of sepet cheese packaged with different modified atmosphere conditions | Akpınar, Aslı; Yerlikaya, Oktay; Kınık, Özer; Kahraman, Cihan; Korel, Figen ; Uysal, Harun Raşit |