Browsing "Food Engineering / Gıda Mühendisliği" by Subject Chickpeas
Showing results 1 to 1 of 1
Issue Date | Title | Author(s) |
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Jan-2010 | Effects of controlled pepsin hydrolysis on antioxidant potential and fractional changes of chickpea proteins | Arcan, İskender; Yemenicioğlu, Ahmet |