Please use this identifier to cite or link to this item:
https://hdl.handle.net/11147/10074| Title: | Kinetic and Thermodynamic Properties of Crude and Three-Phase Partitioned Polygalacturonase From Aspergillus Sojae |
| Authors: | Doğan, Nergiz Tari, Canan Göğüş, Nihan |
| Publisher: | Elsevier |
| Abstract: | Commercial preparations of pectinolytic enzymes derived from fungi are well known to have high biotechnological value in the industry. Since potential applications of pectinases in vari- ous fields of food, paper, textile and waste water treatment are increasing, it is important to understand the properties of these enzymes for efficient and effective usage. |
| Description: | 13th European Congress on Biotechnology (ECB 13) |
| URI: | https://doi.org/10.1016/j.jbiotec.2007.07.406 https://hdl.handle.net/11147/10074 |
| ISSN: | 0168-1656 1873-4863 |
| Appears in Collections: | Bioengineering / Biyomühendislik WoS İndeksli Yayınlar Koleksiyonu / WoS Indexed Publications Collection |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| 1-s2.0-S0168165607008668-main.pdf | 66.93 kB | Adobe PDF | View/Open |
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