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Ünlütürk, Sevcan
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Unluturk, Sevcan
Unluturk, S.
Unluturk, S
Ünlütürk, S.
Ünlütürk, S
Unluturk, S. Kucuk
Ünlütürk, S. Küçük
Unluturk, Sevcan Kucuk
Ünlütürk, Sevcan Küçük
Unluturk, S.
Unluturk, S
Ünlütürk, S.
Ünlütürk, S
Unluturk, S. Kucuk
Ünlütürk, S. Küçük
Unluturk, Sevcan Kucuk
Ünlütürk, Sevcan Küçük
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sevcanunluturk@iyte.edu.tr
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Country
Turkey
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Current Staff
Results 1-4 of 4 (Search time: 0.01 seconds).
Issue Date | Title | Author(s) | |
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1 | 2020 | Changes in quality characteristics of strawberry juice after equivalent high pressure, ultrasound, and pulsed electric fields processes | Yıldız, Semanur; Pokhrel, Prashant Raj; Ünlütürk, Sevcan ; Barbosa-Canovas, Gustavo V. |
2 | May-2015 | Effect of UV-C irradiation and heat treatment on the shelf life stability of a lemon-melon juice blend: Multivariate statistical approach | Kaya, Zehra; Yıldız, Semanur; Ünlütürk, Sevcan |
3 | 2019 | Identification of equivalent processing conditions for pasteurization of strawberry juice by high pressure, ultrasound, and pulsed electric fields processing | Yıldız, Semanur; Pokhrel, Prashant Raj; Ünlütürk, Sevcan ; Barbosa-Canovas, Gustavo, V |
4 | 2021 | Shelf life extension of strawberry juice by equivalent ultrasound, high pressure, and pulsed electric fields processes | Yıldız, Semanur; Pokhrel, Prashant Raj; Ünlütürk, Sevcan ; Barbosa-Canovas, Gustavo V. |