03.08. Department of Food Engineering

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Author:  Yemenicioğlu, Ahmet
Subject:  Hydrogen peroxide
Subject:  Cherry

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Issue DateTitleAuthor(s)
1Aug-2000Effect of hydrogen peroxide on sour cherry anthocyaninsÖzkan, Mehmet; Yemenicioğlu, Ahmet ; Çıtak, Bahar; Cemeroğlu, Bekir