Browsing by Subject Legume flour
Showing results 1 to 2 of 2
Issue Date | Title | Author(s) |
---|---|---|
Jul-2023 | Techno-functional properties of bakery products containing legume and nut flours | Doğruer, Ilgın |
2023 | White bean and hazelnuts flours: Application in gluten-free bread | Tuna, Ayça; Cappa, Carola; Tokatlı, Figen ; Alamprese, Cristina |