Browsing by Author Tuna, Ayça
Showing results 1 to 2 of 2
| Issue Date | Title | Author(s) |
|---|---|---|
| Jul-2023 | Physical and Spectroscopic Characterization of Bakery Products Made From Different Flour Mixtures | Tuna, Ayça |
| 2023 | White Bean and Hazelnuts Flours: Application in Gluten-Free Bread | Tuna, Ayça; Cappa, Carola; Tokatlı, Figen ; Alamprese, Cristina |