Browsing by Author Barış Kavur, Pelin

Showing results 1 to 2 of 2
Issue DateTitleAuthor(s)
Dec-2022Innovative Food Applications of Novel Multifunctional Active Edible Gel Fillings and CoatingsBarış Kavur, Pelin
2021Physicochemical and Active Properties of Gelatine-Based Composite Gels Loaded With Lysozyme and Green Tea PolyphenolsBoyacı, Derya; Barış Kavur, Pelin; Güleç, Şükrü ; Yemenicioğlu, Ahmet