Browsing by Author Atılgan, Mehmet Reşat


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Showing results 3 to 7 of 7 < previous 
Issue DateTitleAuthor(s)
1-Aug-2015Microbial safety and shelf life of UV-C treated freshly squeezed white grape juiceÜnlütürk, Sevcan ; Atılgan, Mehmet Reşat
Sep-2010Modeling inactivation kinetics of liquid egg white exposed to UV-C irradiationÜnlütürk, Sevcan ; Atılgan, Mehmet Reşat; Baysal, Ayşe Handan ; Ünlütürk, Mehmet S.
Apr-2008Rheological properties of liquid egg products (LEPS)Atılgan, Mehmet Reşat; Ünlütürk, Sevcan 
Apr-2008Use of UV-C radiation as a non-thermal process for liquid egg products (LEP)Ünlütürk, Sevcan ; Atılgan, Mehmet Reşat; Baysal, Ayşe Handan ; Tarı, Canan
Aug-2014UV-C irradiation of freshly squeezed grape juice and modeling inactivation kineticsÜnlütürk, Sevcan ; Atılgan, Mehmet Reşat