Browsing "Master Degree / Yüksek Lisans Tezleri" by Subject Dairy products industry
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 2007 | Determination of aroma compounds and exopolysaccharides formation by lactic acid bacteri isolated from traditional yogurts | Çelik, Elif Sinem |