Browsing "Food Engineering / Gıda Mühendisliği" by Subject UV-C irradiation

Showing results 1 to 3 of 3
Issue DateTitleAuthor(s)
2018Assessing the impact of non-thermal and thermal treatment on the shelf-life of onion juiceDemir, Hande; Yıldız, Mustafa Kemal; Becerikli, İsmail; Ünlütürk, Sevcan ; Kaya, Zehra
May-2015Effect of UV-C irradiation and heat treatment on the shelf life stability of a lemon-melon juice blend: Multivariate statistical approachKaya, Zehra; Yıldız, Semanur; Ünlütürk, Sevcan 
2013The impact of UV-C irradiation on spoilage microorganisms and colour of orange juiceHakgüder Taze, Bengi ; Ünlütürk, Sevcan ; Buzrul, Sencer; Alpas, Hami