Browsing "Food Engineering / Gıda Mühendisliği" by Subject Whey protein isolate
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 2016 | Rheological and structural characterization of whey protein gelation induced by enzymatic hydrolysis | Tarhan, Özgür; Spotti, Maria Julia; Schaffter, Sam; Corvalan, Carlos M.; Campanella, Osvaldo H. |