Browsing "Food Engineering / Gıda Mühendisliği" by Subject Biochemical and thermal properties
Showing results 1 to 2 of 2
| Issue Date | Title | Author(s) |
|---|---|---|
| 15-Dec-2008 | Biochemical and thermal characterization of crude exo-polygalacturonase produced by Aspergillus sojae | Tarı, Canan ; Doğan, Nergiz; Göğüş, Nihan |
| Apr-2010 | Biochemical and thermal properties of ß-galactosidase enzymes produced by artisanal yoghurt cultures | Üstok, Fatma Işık; Tarı, Canan ; Harsa, Şebnem |