Browsing "Food Engineering / Gıda Mühendisliği" by Author Santo, Nadia
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 2023 | Acid-derived bacterial cellulose nanocrystals as organic filler for the generation of high-oxygen barrier bio-nanocomposite coatings | Carullo, Daniele; Rovera, Cesare; Bellesia, Tommaso; Büyüktaş, Duygu; Ghaani, Masoud; Santo, Nadia; Romano, Diego; Farris, Stefano |