03.08. Department of Food Engineering

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

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Date Issued:  [2020 TO 2023]
Author:  Güleç, Şükrü
Subject:  Bioavailability

Results 1-2 of 2 (Search time: 0.004 seconds).

Issue DateTitleAuthor(s)
12020In vitro assessment of food-derived-glucose bioaccessibility and bioavailability in bicameral cell culture systemÖzel Taşcı, Cansu; Pilatin, Gözde; Edeer, Özgür; Güleç, Şükrü 
2Jun-2022Iron absorption: Factors, limitations, and improvement methodsPişkin, Elif; Cianciosi, Danila; Güleç, Şükrü ; Tomas, Merve; Çapanoğlu, Esra