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03.08. Department of Food Engineering
Bibliometrics
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OrgUnit's Researchers publications
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Author
1
Harsa, Şebnem
1
Tarhan, Özgür
Subject
1
Protein nanotubes
1
Purification
1
α-lactalbumin
Date issued
1
2014
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Date Issued:
[2010 TO 2019]
Type:
Article
Subject:
Whey
Subject:
Nanotubular gels
Results 1-1 of 1 (Search time: 0.002 seconds).
Issue Date
Title
Author(s)
1
Nov-2014
Nanotubular structures developed from whey-based ?-lactalbumin fractions for food applications