03.08. Department of Food Engineering

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Author:  Tellioğlu Harsa, Şebnem
Subject:  Pullulan
Subject:  Encapsulation
Subject:  Probiotics

Results 1-2 of 2 (Search time: 0.003 seconds).

Issue DateTitleAuthor(s)
1Apr-2015Improved viability of Lactobacillus acidophilus NRRL-B 4495 during freeze-drying in whey protein-pullulan microcapsulesÇabuk, Burcu; Tellioğlu Harsa, Şebnem 
2Dec-2015Protection of Lactobacillus acidophilus NRRL-B 4495 under in vitro gastrointestinal conditions with whey protein/pullulan microcapsulesÇabuk, Burcu; Tellioğlu Harsa, Şebnem