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03.08. Department of Food Engineering
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OrgUnit's Researchers publications
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Author
1
Martin Belloso, Olga
1
Soliva Fortuny, Robert
Subject
1
Mild heating
1
Pulsed light
1
Saccharomyces cerevisiae
1
Storage
1
Verjuice
Date issued
1
2020
Type
1
Article
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Author:
Ünlütürk, Sevcan
Author:
Kaya, Zehra
Subject:
Juice quality
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Issue Date
Title
Author(s)
1
2020
Effectiveness of pulsed light treatments assisted by mild heat on Saccharomyces cerevisiae inactivation in verjuice and evaluation of its quality during storage