Browsing by Author Bayram, Ö.Y.

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Issue DateTitleAuthor(s)
2025Investigating the Impact of Sprouting on Starch Properties of Wheat Flour and Non-Linear Rheological Behavior of Bread DoughBerk, B.; Glaue, Ş.Ö.; Bayram, Ö.Y.; Ünlütürk, S.