Browsing by Author Harsa, Hayriye Şebnem


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Showing results 15 to 22 of 22 < previous 
Issue DateTitleAuthor(s)
11-Nov-2005Optimization of lactic acid production from whey by L casei NRRL B-441 immobilized in chitosan stabilized Ca-alginate beadsGöksungur, Mehmet Yekta; Gündüz, Meltem; Harsa, Hayriye Şebnem 
Nov-2004Optimization of pulsed field gel electrophoresis (PFGE) conditions for thermophilic bacilliYavuz, Elif; Güneş, Hatice; Harsa, Hayriye Şebnem ; Bulut, Çisem; Yenidünya, Ali Fazıl
Apr-2009Optimization of the associative growth of novel yoghurt cultures in the production of biomass, ß-galactosidase and lactic acid using response surface methodologyTarı, Canan; Üstok, Fatma Işık; Harsa, Hayriye Şebnem 
Dec-2018Physicochemical and rheological properties of rice-based gluten-free blends containing differently treated chickpea floursKahraman, Gökçen; Harsa, Şebnem ; Lucisano, Mara; Cappa, Carola
2004Preparation and characterization of polyLactide-hydroxyapatite biocompositesGültekin, Naz; Tıhmınlıoğlu, Funda ; Çiftçioğlu, Rukiye; Çiftçioğlu, Muhsin ; Harsa, Hayriye Şebnem 
2004Preparation of ceramic composite membranes for protein separationErdem, İlker; Çiftçioğlu, Muhsin ; Harsa, Hayriye Şebnem 
2004RFLP of 16S-ITS rDNA region to differentiate Lactobacilli at species levelYavuz, Elif; Güneş, Hatice; Bulut, Çisem; Harsa, Hayriye Şebnem ; Yenidünya, Ali Fazıl
Mar-2006Separation of whey components by using ceramic composite membranesErdem, İlker; Çiftçioğlu, Muhsin ; Harsa, Hayriye Şebnem