Browsing by Subject Anti-infective agents
Showing results 1 to 8 of 8
Issue Date | Title | Author(s) |
---|---|---|
2010 | Antimicrobial and antioxidant activities of olive leafextract and its food applications | Aytul, Kerem Kaan |
Dec-2013 | Antimicrobial, antioxidant properties and chemical composition of some spices/herbs | Yavuzdurmaz, Hatice |
2007 | Development of antimicrobial protective food coating materials from edible alginate films | Yener, Fatih Yalçın Güneş |
2008 | Efficacy of natural antimicrobials on food-borne pathogens and their applications | Eroğlu, Erdal |
2001 | Preparation and characterization of polypropylene based composite films | Pehlivan, Hilal |
2009 | Preparation of controlled release antimicrobial food packaging materials | Uz, Metin |
2010 | Recovery of phytochemicals (having antimicrobial and antioxidant characteristics) from local plants | Altıok, Evren |
2008 | Screening of some plant species for their total antioxidant and antimicrobial activities | Kaçar, Diren |