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Now showing items 11-20 of 231

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Effect of postharvest UV-C treatment on the microbial quality of ‘Şalak’ apricot 

Hakgüder Taze, Bengi; Ünlütürk, Sevcan (Elsevier, 2018-03)
Inactivation of natural flora found on cv. ‘Şalak’ apricot surfaces was investigated using a newly designed UV-C treatment system equipped with four UV lamps and a rotating roller bearing. Multiple Point Source Summation ...
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Secular trends in opportunistic infections, cancers and mortality in patients with AIDS during the era of modern combination antiretroviral therapy 

Sezgin, Efe; Van Natta, Mark L.; Thorne, Jennifer E.; Puhan, M. A.; Jabs, D. A. (Wiley, 2018-06)
Objectives: The aim of the study was to estimate the incidence of, determine risk factors for, and investigate the consequences of opportunistic infections (OIs) and malignancies among patients with the acquired immune ...
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Investigation of the influence of high glucose on molecular and genetic responses: An in vitro study using a human intestine model 

Boztepe, Tuğçe; Güleç, Şükrü (BioMed Central, 2018-04)
Background: Dietary glucose consumption has increased worldwide. Long-term high glucose intake contributes to the development of obesity and type 2 diabetes mellitus (T2DM). Obese people tend to eat glucose-containing ...
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Modeling of polystyrene under confinement: Exploring the limits of iterative boltzmann inversion 

Bayramoğlu, Beste; Faller, Roland (American Chemical Society, 2013-10)
We explore the limits of a purely structure based coarse-graining technique, the iterative Boltzmann inversion (IBI), in the coarse-graining of a confined concentrated polystyrene solution. In the first place, some technical ...
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Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks 

Yalçın, S.; Bağdatlıoğlu, Neriman; Bruggeman, V.; Babacanoǧlu, E.; Uysal, İlke; Buyse, J.; Decuypere, E.; Siegel, P. B. (Poultry Science Association, 2008-06)
The aim of the research was to evaluate embryo composition and changes in egg yolk fatty acid composition during embryonic development as a function of incubation temperature and age of breeders. Eggs obtained from a common ...
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Factors related to recurrence of idiopathic granulomatous mastitis: what do we learn from a multicentre study? 

Uysal, Erdal; Soran, Atilla; Sezgin, Efe; Granulomatous Mastitis Study Group (Blackwell Publishing, 2018-06)
Background: Idiopathic granulomatous mastitis (IGM) is a rare chronic inflammatory disease of the breast with unknown aetiology. Its treatment is controversial and the recurrence rate is high. The objectives of this study ...
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Physicochemical and rheological properties of rice-based gluten-free blends containing differently treated chickpea flours 

Kahraman, Gökçen; Harsa, Şebnem; Lucisano, Mara; Cappa, Carola (Elsevier, 2018-12)
This study focused on the evaluation of the physicochemical and rheological properties of chickpea flours and blends obtained by partially substituting rice flour (25 g/100 g) with raw, roasted and dehulled chickpea flour. ...
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Ankaferd influences mRNA expression of iron-regulated genes during iron-deficiency anemia 

Güleç, Afife; Güleç, Şükrü (SAGE Publications, 2018-09)
Ankaferd Blood Stopper (ABS) comprises a mixture of plants and stops bleeding via forming a protein network by erythroid aggregation. Bleeding causes reduction of iron levels in body. It has been indicated that ABS contains ...
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Consistency of polyphenol oxidase (PPO) thermostability in ripening apricots (Prunus armeniaca L.): Evidence for the presence of thermostable PPO forming and destabilizing mechanisms in apricots 

Yemenicioğlu, Ahmet; Cemeroǧlu, Bekir (American Chemical Society, 2003-04)
Destabilization of thermostable polyphenol oxidase (TS-PPO) during the ripening of peaches has been previously shown (Yemenicioǧlu, A; Cemeroǧlu, B. Tr. J. Agric. For. 1998, 22, 261-265). This work studied the effect of ...
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Fault detection and diagnosis in a food pasteurization process with Hidden Markov Models 

Tokatlı, Figen; Cinar, Ali (Wiley, 2004-12)
Hidden Markov Models (HMM) are used to detect abnormal operation of dynamic processes and diagnose sensor and actuator faults. The method is illustrated by monitoring the operation of a pasteurization plant and diagnosing ...
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AuthorYemenicioğlu, Ahmet (37)Tarı, Canan (31)Korel, Figen (24)Tokatlı, Figen (24)Ünlütürk, Sevcan (24)Özen, Banu (22)Baysal, Ayşe Handan (15)Ceylan, Çağatay (12)Molva, Çelenk (12)Harsa, Hayriye Şebnem (11)... View MoreSubjectAspergillus sojae (17)Lysozyme (14)Olive oil (10)Polygalacturonase (10)Antioxidant activity (9)Chemometrics (9)FTIR (9)Antimicrobial packaging (8)Fourier transform infrared spectroscopy (8)Fruit juices (8)... View MorePublication Type
article (231)
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Publication CategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı (223)Makale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı (8)Access Typeinfo:eu-repo/semantics/openAccess (210)info:eu-repo/semantics/closedAccess (21)Date Issued2010 - 2020 (161)2000 - 2009 (67)1995 - 1999 (1)Full Text
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