Browsing "Food Engineering / Gıda Mühendisliği" by Subject Electrostimulation
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| Feb-2010 | Inactivation kinetics of alicyclobacillus acidoterrestris spores in orange juice by ohmic heating: Effects of voltage gradient and temperature on inactivation | Baysal, Ayşe Handan ; İçier, Filiz |