Browsing "Food Engineering / Gıda Mühendisliği" by Author Yemecioğlu, Ahmet
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| Apr-2005 | Effects of hot rehydration in the presence of hydrogen peroxide on microbial quality, texture, color, and antioxidant activity of cold-stored intermediate-moisture sun-dried figs | Demirbüker Kavak, Dilek ; Arcan, İskender; Tokatlı, Figen ; Yemecioğlu, Ahmet |