Browsing "Food Engineering / Gıda Mühendisliği" by Subject
Showing results 603 to 622 of 1289
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- Honey adulteration
- Host genetics
- Hot saline
- Hot tampon
- Human development
- Humidity
- Hurma olive
- Hurma zeytin
- Hydrochloric acid
- Hydrogen peroxide
- Hydrophobic interaction
- Hydrophobic interaction chromatography
- Hydrophobicity
- Hydroponic
- Hydroxyapatite
- Hygiene
- Hygiene practices
- Identification
- Idiopathic
- Idiopathic granulomatous mastitis (IGM)