Browsing by Journal Title Ege Üniversitesi Ziraat Fakültesi Dergisi

Showing results 3 to 3 of 3 < previous 
Issue DateTitleAuthor(s)
2017Some physicochemical characteristics and aroma compounds of Izmir Tulum Cheese produced with different milk typesAkpınar, Aslı; Yerlikaya, Oktay; Kınık, Özer; Korel, Figen ; Kahraman, Cihan; Uysal, Harun Raşit