| Issue Date | Title | Author(s) |
| Feb-2007 | Adsorption of olive leaf (Olea europaea L.) antioxidants on silk fibroin | Bayçın, Deniz; Altıok, Evren; Ülkü, Semra ; Bayraktar, Oğuz |
| 2016 | Antioxidant, antimicrobial and cytotoxic activities of extracts from some selected mediterranean shrub species (Maquis) | Bayraktar, Oğuz ; Altıok, Evren; Yılmazer, Özgür; Rusçuklu, Dane; Büyüköz, Melda |
| 2006 | Antioxidant, antimicrobial and cytotoxic activities of some Turkish plant extracts | Altıok, Evren; Asbagh, L. Abbasi; Bulut, Çisem; Ülkü, Semra ; Bayraktar, Oğuz |
| 2009 | Antioxidative and antimicrobial screening of 19 commercial essential oils in Turkey | Bulut, Çisem; Altıok, Evren; Bayraktar, Oğuz ; Ülkü, Semra |
| Dec-2008 | Characterization and recovery of tartaric acid from wastes of wine and grape juice industries | Yalçın, Dilek; Özçalık, Onur; Altıok, Evren; Bayraktar, Oğuz |
| Jul-2010 | Physical, antibacterial and antioxidant properties of chitosan films incorporated with thyme oil for potential wound healing applications | Altıok, Duygu; Altıok, Evren; Tıhmınlıoğlu, Funda |
| Jul-2010 | Pistacia terebinthus extract: As a potential antioxidant, antimicrobial and possible ß-glucuronidase inhibitor | Demirbüker Kavak, Dilek ; Altıok, Evren; Bayraktar, Oğuz ; Ülkü, Semra |
| 2003 | Production of proanthocyanidins from grape seed | Altıok, Evren |
| 2010 | Recovery of phytochemicals (having antimicrobial and antioxidant characteristics) from local plants | Altıok, Evren |
| Nov-2007 | Recovery of proanthocyanidin from waste of Turkish traditional product, pekmez (molasses) | Altıok, Evren; Ülkü, Semra ; Ülkü, Semra ; Ülkü, Semra ; Bayraktar, Oğuz ; Bayraktar, Oğuz ; Bayraktar, Oğuz |
| 2009 | Trans-Resveratrol’ün kitosan mikroküreler içerisindeki kararlılığı | Altıok, Duygu; Altıok, Evren; Bayraktar, Oğuz ; Tıhmınlıoğlu, Funda |
