Browsing by Author Altıok, Duygu

Showing results 6 to 11 of 11 < previous 
Issue DateTitleAuthor(s)
2004Kinetic modelling of lactic acid production from wheyAltıok, Duygu
Jul-2006Kinetic modelling of lactic acid production from whey by Lactobacillus casei (NRRL B-441)Altıok, Duygu; Tokatlı, Figen ; Harsa, Hayriye Şebnem 
2010A natural antioxidant: Trans-resveratrol against H. pyloriAltıok, Duygu; Demiray Gürbüz, Ebru; Bekmen, N.; Tıhmınlıoğlu, Funda ; Yılmaz, Özlem
Jul-2010Physical, antibacterial and antioxidant properties of chitosan films incorporated with thyme oil for potential wound healing applicationsAltıok, Duygu; Altıok, Evren; Tıhmınlıoğlu, Funda 
2011Preparation and evaluation of chitosan microspheres for eradication of helicobacter pyloriAltıok, Duygu
2009Trans-Resveratrol’ün kitosan mikroküreler içerisindeki kararlılığıAltıok, Duygu; Altıok, Evren; Bayraktar, Oğuz ; Tıhmınlıoğlu, Funda