Now showing items 1-1 of 1
Microbiological risk assessment and preventive actions in bakery and beverage industries in Estonia, Slovenia and Turkey
(VTT Technical Research Center of Finland, 2008)
Risks from microbiological hazards are of immediate and serious concern to human health. Microbiological Risk Analysis (MRA) is a process consisting of three components: risk assessment (RA), risk management (RM), and risk ...